Kenji Burger Menu
Kenji Burger, located in Kapaa, Hawaii, offers a diverse menu of burgers, sandwiches, and sides with a unique Japanese twist. The Truffle Burger with truffle aioli, Swiss cheese, and organic Japanese mushrooms stands out as a flavorful option made with 100% Kauai grassfed beef. Another must-try is the Hapa Burger, featuring Japanese BBQ sauce, bacon, Cheddar cheese, sriracha pineapple slaw, and caramelized onions. The eclectic mix of flavors and high-quality ingredients make Kenji Burger a top choice for burger enthusiasts. Customers praise the moist and delicious burgers, crispy fries, and standout items like the lychee milkshake. The friendly service and inviting ambiance add to the overall dining experience, making Kenji Burger a go-to spot for a satisfying meal in a laid-back atmosphere.
Sides
Deep Fried Gyoza (3)
Pork and vegetables wrapped in a thin dough and fried.
Furikake Fries
Ponzu aioli, teriyaki, and furikake seasoning.
Regular Fries
Deep-fried and salted.
Sunomono
Thinly sliced cucumber marinated in sweet rice vinegar.
Tokyo Chicken Wings (5)
Deep-fried chicken wings dipped in our Tokyo sauce.
Coconut Shrimp (5)
Coconut Panko breaded Shrimp deep fried with a side of sweet chili pineapple sauce.
Edamame
Soybeans with Kenji Spices.
Chicken Katsu Burger
Plain Burger
Truffle Burger
Truffle aioli, Swiss cheese, organic Japanese mushrooms. We use 100% Kauai grass-fed beef.
Hapa Burger
Japanese BBQ sauce, bacon, Cheddar cheese, sriracha pineapple slaw and caramelized onions. We use 100% Kauai grass-fed beef.
Old Skool Burger
Traditional cheeseburger with carmelized onions, lettuce, tomato, cheddar cheese, and plantation dayz sauce"
Kenji Burger
Teriyaki, ponzu aioli, caramelized onions, Cheddar cheese, tomato and arugula. We use 100% Kauai grass-fed beef.
Veggie Burger
100% plant-based burger pattie, spiced tomato jam, caramelized onions, arugula and tomato.
Burgers
Sandwiches
Chicken Katsu Sandwich
Japanese fried chicken, katsu sauce, sriracha ranch slaw, and tomato.
Misoyaki Fish Sandwich
Miso marinated black cod, amazu dressing, arugula, pickled ginger and radish.
Ahi Sandwich
Furikake crusted seared yellowfin tuna with ginger dressing, fresh greens, tomato, and sweet onion.
Japanese Burrito
Spicy tuna, shrimp, tempura, crab meat, cucumber, avocado, unagi sauce and spicy aioli.
Veggie Burrito
Lettuce, cuccmber, avocado, sunomono, mustard cabbage, and pickled daikon.
Lobster Burrito
Lobster tail, crab meat, cucumber, lettuce, avocado, sriracha aioli, rolled in tempura.
Soft Shell Crab Burrito
Deep-fried soft shell crab, crab meat, lettuce, cucumber, avocado, sunomono and ponzu aioli.
Sushi
Bowls
Chicken Katsu Bowl
Japanese fried chicken on white rice, sriracha ranch slaw and katsu sauce.
Poke Bowl - Regular
Ahi yellowfin tuna on white rice, furikake, avocado, sunomono, ginger and poke sauce.
Poke Bowl - Spicy
Ahi yellowfin tuna on white rice, furikake, avocado, sunomono, ginger and poke sauce.
Loco Moco Bowl
100% grass-fed beef patty on white rice, Cheddar cheese, teriyaki and ponzu aioli with egg.
Kenji Bowl
100% grass-fed beef patty on white rice, Cheddar cheese, teriyaki and ponzu aioli.
Misoyaki Fish Bowl
Miso Marinated Alaskan Cod served over rice With Amazu salad
Grilled Cheese
Cheddar Cheese on a Brioch bun along with French Fries.
Sticky Chicken
Chicken Katsu with French Fries. Drizzled with Katsu sauce.
Keiki Katsu Bowl
Japanese Fried Chicken on White Rice with Katsu Sauce on Side
